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Who are pastry chefs/Bakers?

A pastry chef/Baker is someone who uses imagination, innovation, and knowledge of how pastry ingredients work with one another to create a wide variety of baked treats, including cakes, pies, and cookies. They have a say in the design and the make and bake of a baking output. 

What do they do? 

  1. Adjust the number of ingredients to the amount of baking.
  2. Apply enamel, frosting or other ingredients to baking with a spatula or brush.
  3. Roll, knead, cut or shape the dough to form sweet rolls, skins, cakes, pastries or other products.
  4. Calculate the actual shipping, packaging and other related costs.
  5. Depending on the order, send the items in boxes or postal cans.
  6. After sending your order, tracking the invoice.

Who can be a Baker?

Your stream does not matter as long as you pursue a career in the culinary arts. 

These links tell the perfect procedure as to how to become bakery artists. 

How to Become a Pastry Chef | Restaurant Business

How to Become a Pastry Chef

How much do Bakers earn in India?

On a contractual basis, bakers earn in the range of 25,000 Rs per month. However, you can start a business from home and then grow much bigger into a chain. 

Here are the links to refer to in order to earn as a pastry artist. 

How Much Money Does a Pastry Chef Earn?

Pastry Chef Salary in India 

Pastry Chef Salaries 

Interesting Facts

The first bread was made by Egyptians around 8000 BC